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Step away from the bustle of the city and into the quiet rhythm of the land at Mharo Khet, a 40-acre oasis just 45 minutes from Jodhpur, where more than 100 varieties of crops flourish from indigenous and native to rare and exotic, including tender Brussels sprouts, ancient moringa, fragrant chamomile, sweet strawberries, oyster mushrooms and figs.
Begin your journey with a guided walk through the fields, where each turn reveals a new story of resilient desert flora, sustainable farming practices rooted in tradition, and a community living in harmony with the land. Afterwards, savour a multi-course, plant forward dining experience that transforms the farm’s seasonal harvest into thoughtful, pre plated creations, each dish reflecting the soil and season, designed to surprise and delight.
As the day slows, recline on a charpoy beneath a straw canopy, watch kites wheel across the desert sky, trace drifting cloud formations, or simply listen to the stillness of the fields, allowing time to stretch, breathe deeply, savour fully, and connect with the land before returning to your hotel.
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